Andrew G Twelves

and 5 more

The Amundsen Sea in West Antarctica features rapidly thinning ice shelves and large, seasonally recurring polynyas. Within these polynyas, sizable spring phytoplankton blooms occur. Although considerable effort has gone into characterising heat fluxes between the Amundsen Sea, its associated ice shelves, and the overlying atmosphere, the effect of the phytoplankton blooms on the distribution of heat remains poorly understood. In this modelling study, we implement a feedback from biogeochemistry onto physics into MITgcm-BLING and use it to show, for the first time, that high levels of chlorophyll – concentrated in the Amundsen Sea Polynya and the Pine Island Polynya – accelerate springtime surface warming in polynyas through enhanced absorption of solar radiation. The warm midsummer anomaly (on average between +0.2°C and +0.3C°) at the surface is quickly dissipated to the atmosphere, by small increases in latent and longwave heat loss as well as a substantial (17.5%) increase in sensible heat loss from open water areas. The summertime warm anomaly also reduces the summertime sea ice volume, and stimulates enhanced seasonal melting near the fronts of ice shelves. However larger effects derive from the accompanying cold anomaly, caused by shading of deeper waters, which persists throughout the year and affects a decrease in the volume of Circumpolar Deep Water on the continental shelf. This cooling ultimately leads to an increase in wintertime sea ice volume, and reduces basal melting of Amundsen Sea ice shelves by approximately 7% relative to the model scenario with no phytoplankton bloom.
In the West Antarctic Peninsula (WAP), complex interactions between the cryosphere, ocean and atmosphere produce an environment with large geographical, seasonal and interannual variability which is highly vulnerable to climate change. The seasonal sea ice cycle and its interactions with upper-ocean mixing play an important role in structuring this environment. Here we show that the relationship between sea ice and mixed layer depth (MLD) varies regionally between the WAP shelf and off-shelf regions. Using an MITgcm regional model of the WAP and Bellingshausen Sea for 1989-2018, we find that on the WAP shelf, high winter sea ice coverage is related to shallow spring mixed layers, whereas in a region offshore of the shelf, high winter sea ice coverage is related to deep spring mixed layers. The exact boundary between positive and negative correlations between winter sea ice concentration (SIC) and spring MLD varies decadally. Our results can be explained by a nonlinear relationship between SIC and momentum flux into the ocean, with a minor additional role for the timing of seasonal processes. Transport of sea ice across the model domain dampens this mechanism except in regions of very large sea ice export such as polynyas. With sea ice conditions projected to undergo large changes over the course of the century, understanding the relationship between sea ice and upper-ocean mixing in this unique and vulnerable location is crucial for understanding the wider impacts of climate change on biological productivity in the polar oceans.

Thiago Monteiro

and 7 more

The northern Antarctic Peninsula (NAP) is a key region of the Southern Ocean due to its complex ocean dynamics, distinct water mass sources, and the climate-driven changes taking place in the region. Despite the importance of macronutrients in fuelling primary production and driving the strong carbon uptake and storage, little is known about their spatiotemporal variability along the NAP. Hence, we explored a 24-year time series in this region, primarily sampled by the Brazilian High Latitude Group, to understand the processes involved in the spatial and interannual variability of macronutrients. We found high macronutrients concentrations, even in surface waters and under strong phytoplankton blooms. Minimum concentrations of dissolved inorganic nitrogen (16 μmol/ kg), phosphate (0.7 μmol/kg), and silicic acid (40 μmol/kg) along the NAP are higher than those recorded in surrounding regions. The main source of macronutrients is the intrusions of modified Circumpolar Deep Water (mCDW), and this is enhanced by local sources, such as organic matter remineralisation, water mass mixing, and mesoscale structures. However, we identified a depletion in silicic acid due to influence of Dense Shelf Water (DSW) from the Weddell Sea. Macronutrient concentrations shows substantial interannual variability driven by the balance between the intrusions of mCDW and advection of DSW, which is largely modulated by the Southern Annular Mode and to some extent by El Niño-Southern Oscillation. These findings are critical to improving our understanding of the natural variability of this Southern Ocean ecosystem and how it is responding to climate changes. Associate Editor

Andrew G Twelves

and 4 more

{Dotson Ice Shelf (DIS) in West Antarctica is undergoing rapid basal melting driven by intrusions of warm, saline Circumpolar Deep Water (CDW) onto the continental shelf. Meltwater from DIS is thought to influence biology in the adjacent Amundsen Sea Polynya (ASP), which exhibits the highest Net Primary Productivity (NPP) per unit area of any coastal polynya in the Southern Ocean. However, the relative importance of iron and light in colimiting the spring phytoplankton bloom in the ASP remains poorly understood. In this modelling study we first investigate the mechanisms by which ice shelves impact NPP, then map spatio-temporal patterns in iron-light colimitation, and finally examine the environmental drivers of iron and light supply. We find that ice shelf melting leads to greater upper ocean iron concentrations, both directly due to release of iron from sediments entrained at the glacier bed, and indirectly via a buoyancy driven overturning circulation which pulls iron from CDW to the surface. Both of these mechanisms increase NPP compared to experiments where ice shelf melt is suppressed. We then show that the phytoplankton self-shading feedback delays the bloom and reduces peak NPP by 80\% compared to experiments where light penetration is independent of chlorophyll. Iron limitation due to phytoplankton uptake is more important a) later in the season, b) higher in the water column and c) further from the ice shelf; as compared to light limitation. Finally, sensitivity experiments show that variability in CDW intrusion influences NPP by controlling the horizontal spreading of iron-rich meltwater.}