Bruno Melillo edited Table 1.rdoc  almost 11 years ago

Commit id: 812bc7b024ffd5e1fee6a0d8c58e99f050bff7e5

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Test \begin{table}   \begin{tabular}{lccccc}   \hline   \textbf{Phase} & \textbf{Time} & \textbf{M$_1$} & \textbf{M$_2$} & \textbf{$\Delta M$} & \textbf{P} \\   1 ZAMS & 0 & 16 & 15 & -- & 5.0 \\   2 Case B & 9.89 & 15.92 & 14.94 & 0.14 & 5.1 \\   3 ECCB & 11.30 & 3.71 & 20.86 & 6.44 & 42.7 \\   4 ECHB & 18.10 & -- & 16.76 & -- & -- \\   5 ICB & 18.56 & -- & 12.85 & -- & -- \\   6 ECCB & 18.56 & -- & 12.83 & -- & -- \\   \hline   \end{tabular}   \caption{\textbf{Some descriptive statistics about fruit and vegetable consumption among high school students in the U.S.} While bananas and apples still top the list of most popular fresh fruits, the amount of bananas consumed grew from 7 pounds per person in 1970 to 10.4 pounds in 2010, whereas consumption of fresh apples decreased from 10.4 pounds to 9.5 pounds. Watermelons and grapes moved up in the rankings.}   \end{table}