Factors that contribute to the accumulation of fatty acids inProrocentrum micans: a novel source of lipids for aquaculture
Carla Aguilar S1, Hanna Hernández A1, Lennin Flores R2, Anthony Ruiz S2, Roberta Borda Soares3, Carlos Yure B. Oliveira4, Jéssika Lima de Abreu3* and Alfredo Olivera Gálvez3
1 Germplasm Bank of Aquatic Organisms, Directorate of Aquaculture Research, Instituto del Mar del Perú, Peru
2 Instrumental Analysis Laboratory, Directorate of Aquaculture Research, Instituto del Mar del Perú, Peru
3 Fisheries and Aquaculture Department, Federal Rural University of Pernambuco, Brazil
4 Botany Department, Center for Biological Sciences, Federal University of Santa Catarina, Brazil