References
ABD, H. M. EL FATAH; DINA M. ALI; MOHAMED IBRAHIM. Seasonal dynamics and ecological drivers of Prorocentrum Micans Ehrenberg dinoflagellate blooms in Qarum Lake Egypt. Egyptian Journal of Aquatic Research, 2022. https://doi.org/10.1016/j.ejar.2022.07.001
ADARME VEGA T. C.; DAVID K Y LIM; MATTHEW TIMMINS; FELICITAS VERNEN; YAN LI and PEER M SCHENK. Microalgal biofactories: a promising approach towards sustainable omega-3 fatty acid production, Review. Microbial Cell Factories 2012, 11 – 96. http://www.microbialcellfactories.com/content/11/1/96
ATKINSON N. The potential of microalgae meals in compound feeds for aquaculture. International Aquafeed, 16 (5) 14 – 17, 2013.
FAO. 2022. El Estado Mundial de la Pesca y la Acuicultura 2022. Hacia la Transformación Azul. https://doi.org/10.4060/cc0461es
FOLCH, J.; LEES, M; SLOANE STANLEY, G.H. A simple method for the isolation and purification of total lipides from animal tissues. The Journal of biological chemistry. 1957. 226, 497-509.
FU, W.; D.R. NELSON; Z. YI; M. XU; B. KHRAIWESH; K. JIJAKLI; A. CHAIBOONCHOE; A. ALZAHMI; D. AL-KHAIRY; S. BRYNJOLFSSON; K. SALEHI-ASHTIANI. In Studies in Natural Products Chemistry. Chapter 6: Compuestos Bioactivos de Microalgas: Bioactive Compounds From Microalgae: Current Development and Prospects, 2017. Vol. 54. page 199 – 217. http://dx.doi.org/10.1016/B978-0-444-63929-5.00006-1
GONÇALVES, ANA M.M.; JOÃO C. MARQUES; FERNANDO GONÇALVES. Fatty Acids’ Profiles of Aquatic Organisms: Revealing the Impacts of Environmental and Anthropogenic Stressors. Intech Open, Chapter 6, 2017
HERNÁNDEZ ACEVEDO, H.; LEENIN FLORES RAMOS; ANTHONY RUIZ SOTO. Ácidos grasos en cepas de microalgas del Banco de Germoplasma de Organismos Acuáticos del Instituto del Mar del Perú (IMARPE). Revista peruana de biología 26(3): 369 - 378 (2019) doi: http://dx.doi.org/10.15381/rpb.v26i3.15356
HERNÁNDEZ A, I. Efecto de la dieta en la composición de ácidos grasos del alimento vivo utilizado en la crianza larvaria de peces marinos. Tesis de Maestría, Centro Interdisciplinario de Ciencias Marinas - Instituto Politécnico Nacional: CICIMAR-IPN, La Paz, B.C.S, 2016.
ICHIHARA K. and FUKUBAYASHI Y. Preparation of fatty acid methyl esters for gas-liquid chromatography. J Lipid Res. 2010 Mar; 51(3):635-40.
IKAWA, MIYOSHI. Algal polyunsaturated fatty acids and effects on plankton ecology and other organisms. UNH Center for Freshwater Biology Research, 6(2): 17-44 (2004).
JEONG, HAE JIN; YEONG DU YOO; JAE SEONG KIM; KYEONG AH SEONG; NAM SEON KANG; TAE HOON KIM. Growth, Feeding and Ecological Roles of the Mixotrophic and Heterotrophic Dinoflagellates in Marine Planktonic Food Webs. Ocean Science Journal (2010) 45(2):65-91. DOI 10.1007/s12601-010-0007-2
KATTNER, G. G., and U. H. BROCKMANN. Fatty-Acid Composition Of Dissolved And Particulate Matter In Surface Films. Marine Chemistry, 6(1978) 233-241
LEE, KYUNG HA; HAE JIN JEONG; HYE JEONG KIM; AN SUK LIM. Nitrate uptake of the red tide dinoflagellate Prorocentrum micans measured using a nutrient repletion method: effect of light intensity. Algae 2017, 32(2): 139-153. https://doi.org/10.4490/algae.2017.32.5.20
LORENZEN J.; NADINE, I.G.L; MARLENE TIPPELT; ANDREA STEGE; FARAH QOURA; ULRICH SOHLING; THOMAS BRÜCK. Extraction of microalgae derived lipids with supercritical carbon dioxide in an industrial relevant pilot plant. Bioprocess Biosyst Eng (2017) 40:911–918. DOI 10.1007/s00449-017-1755-5
MUSTAFA S. and ROSSITA SHAPAWI. Preface In Aquaculture Ecosystems: Adaptability and Sustainability, first edition, 2015.
PELTOMA E.; HEIDI HÄLLFORS; SAMI J. TAIPALE. Comparison of Diatoms and Dinoflagellates from Different Habitats as Sources of PUFAs. Marine drugs 2019, 17, 23; doi:10.3390/md17040233
REMMERS I. M.; RENÉ H. WIJFFELS; MARIA J. BARBOSA; PACKO P. LAMERS. Review: Can We Approach Theoretical Lipid Yields in Microalgae?. Trends in Biotechnology, March 2018, Vol. 36, No. 3. https://doi.org/10.1016/j.tibtech.2017.10.020
RAJA, R.; ANA COELHO; SHANMUGAM HEMAISWARYA; PARKAVI KUMAR; ISABEL S. CARVALHO; ARUN ALAGARSAMY. Review Article: Applications of microalgal paste and powder as food and feed: An update T using text mining tool. Beni-Suef University Journal of Basic and Applied Sciences 7 (2018) 740–747. https://doi.org/10.1016/j.bjbas.2018.10.004
SEXTON JULIANNE P. and MICHAEL W. LOMAS. In Microalgae in Health and Disease Prevention, Chapter 4: Microalgal Systematics, page 73-107, 2018. https://doi.org/10.1016/B978-0-12-811405-6.00004-9.
SUN, X. M; LU-JING REN; QUAN-YU ZHAO; LI-HUI ZHANG; HE HUANG. Application of chemicals for enhancing lipid production in microalgae-a short review. Bioresource Technology 293 (2019) 122135. https://doi.org/10.1016/j.biortech.2019.122135
SUH, SUNG-SUK; SO JUNG KIM; JINIK HWANG; MIRYE PARK; TAEK-KYUN LEE; EUI-JOON KIL; SUKCHAN LEE. 2016. Fatty acid methyl ester profiles and nutritive values of 20 marine microalgae in Korea. Asian Pacific Journal of Tropical Medicine (2016) 191-196. http://dx.doi.org/10.1016/S1995-7645(14)60313-8.
ZULU N. N.; KRZYSZTOF ZIENKIEWICZ; KATHARINA VOLLHEYDE; IVO FEUSSNER. Current trends to comprehend lipid metabolism in diatoms, Review. Progress in Lipid Research 70 (2018) 1–16. https://doi.org/10.1016/j.plipres.2018.03.001