Knowledge, attitude, and practices regarding COVID-19: A study
on food handlers in a joint venture food industry in Dhaka, Bangladesh.
aMd. Fahad Jubayer1*,aMd. Shahidullah Kayshar1, Md.
Faizul Kabir2, Md. Shoaib Arifin3,
Md. Tariqul Islam Limon4, Md.
Al-Emran5, Md. Nasir Uddin5