Description Abbreviation
amino acid AA
apparent viscosity ηapp
casein CN
diafiltration DF
emulsion stability ES
essential amino acids EAA
milk protein concentrate MPC
milk protein isolate MPI
molecular weight MW
oil binding capacity OBC
particle size PS
pea protein PP
pea protein concentrate PPC
pea protein isolate PPI
polyacrylamide gel electrophoresis PAGE
rice protein RP
rice protein concentrate RPC
rice protein isolate RPI
sodium dodecyl sulfate SDS
soy protein SP
soy protein concentrate SPC
soy protein isolate SPI
specific surface area SSA
total solids TS
ultrafiltration UF
water holding capacity WHC
whey protein WP
whey protein concentrate WPC
whey protein hydrolysate WPH
whey protein isolate WPI