Farwa Mukhtar1, Muhammad Tahir Khan*1,3, Arif Malik1, Shaoliang Peng3, Doaa B. Darwish5, Shabbir Muhammad2, Sami Ullah4, Ahsan Sattar Skeikh1, Dong Qing Wei3*
1-Institute of Molecular Biology and Biotechnology (IMBB), The University of Lahore. KM Defence Road, Lahore, Pakistan Postal code: 58810 Ph: +92 (0)42 111865865 tahirmicrobiologist@gmail.com, muhammad.tahir8@imbb.uol.edu.pk, arif.malik@imbb.uol.edu.pk, farwamukhtar97@gmail.com, ahsan.sattar@imbb.uol.edu.pk
2- Department of Physics, College of Science, King Khalid University, Abha 61413, P.O. Box 9004, Saudi Arabia mshabbir@kku.edu.sa
3-A State Key Laboratory of Microbial Metabolism, Shanghai-Islamabad-Belgrade Joint Innovation Center on Antibacterial Resistances, Joint International Research Laboratory of Metabolic & Developmental Sciences and School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai 200030, P.R. China
3-B-Peng Cheng Laboratory, Vanke Cloud City Phase I Building 8, Xili Street, Nashan District, Shenzhen, Guangdong, 518055, P.R China.Email:slpeng@hnu.edu.cn
4-Department of Chemistry, College of Science, King Khalid University Abha, 61413, Saudi Arabia. Project No. 2-N20/22. samiali@kku.edu.sa
6- Botany Department, Faculty of science, Mansoura University, Egypt and Department of Biology, Faculty of science, University of Tabuk 71491, Saudi Arabia
ddarwish@ut.edu.sa, d_darwish@man.edu.eg