Acknowledgements
Anthony J. Vedral was supported by the National Academies of Sciences Gulf Research Program (Grant number – 2000009810) and the Environmental Protection Agency Gulf of Mexico Program (Grant number - 00D85919). Mark S. Woodrey was supported by the National Institute of Food and Agriculture, U.S. Department of Agriculture, Hatch Project funds and the Mississippi Agricultural and Forestry Experiment Station, and NOAA Award # NA16NOS4200088 and # 8200025414 to the Mississippi Department of Marine Resources’ Grand Bay National Estuarine Research Reserve. Amanda E. Jefferson, J. Marcus Drymon, and Eric L. Sparks were supported by NOAA (Office of Sea Grant, U.S. Dept. of Commerce, under Grant NA10OAR4170078, Mississippi Alabama Sea Grant Consortium). The examples provided by J. Marcus Drymon and Mark S. Woodrey were developed in support of summer field courses at the Dauphin Island Sea Lab. J. Marcus Drymon thanks Emily Seubert, Catherine Cowan and Bryan Huerta for assistance with assembling the virtual shark identification module.