Acknowledgements
Anthony J. Vedral was supported by the National Academies of Sciences
Gulf Research Program (Grant number – 2000009810) and the Environmental
Protection Agency Gulf of Mexico Program (Grant number - 00D85919). Mark
S. Woodrey was supported by the National Institute of Food and
Agriculture, U.S. Department of Agriculture, Hatch Project funds and the
Mississippi Agricultural and Forestry Experiment Station, and NOAA Award
# NA16NOS4200088 and # 8200025414 to the Mississippi Department of
Marine Resources’ Grand Bay National Estuarine Research Reserve. Amanda
E. Jefferson, J. Marcus Drymon, and Eric L. Sparks were supported by
NOAA (Office of Sea Grant, U.S. Dept. of Commerce, under Grant
NA10OAR4170078, Mississippi Alabama Sea Grant Consortium). The examples
provided by J. Marcus Drymon and Mark S. Woodrey were developed in
support of summer field courses at the Dauphin Island Sea Lab. J. Marcus
Drymon thanks Emily Seubert, Catherine Cowan and Bryan Huerta for
assistance with assembling the virtual shark identification
module.