Bacteria Diversity Within Honey Bees of Embu County Kenya
- james njoroge,
- moses njire
, - franklin nyabuga,
- juliana maina,
- Romano Mwirichia
, - Julius Ndirangu

moses njire

Jomo Kenyatta University of Agriculture and Technology
Author ProfileAbstract
In Kenya, small-scale farmers are increasingly turning to honeybee
keeping to supplement their income. The decline of the honeybee
population in Kenya has raised concerns following the important economic
and ecological role played by the honeybees. By assessing microbial
diversity associated with honeybees in Embu County, Kenya, we sought to
determine the colony microbial composition of bees using
culture-independent sequencing. Honeybee-associated microbial community
in the hive materials was dominated by Lactobacillus, Leuconostoc,
Fructobacillus, Bacillus, Gilliamella, Frischella, Enterobacter,
Bombella and Serratia across the sampling environment. Across the sample
types adult worker bees lacked the Lactococcus genus but had the other
phylotypes consistently similar to those in the larvae samples. We
report a potential disruption of the microbial bacteria community
signified by the presence of genera Serratia and Enterobacter, which are
opportunistic environmental microorganisms.