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Performance Evaluation of PID and a Novel hybrid Data Driven based PID Controller for High Temperature Short Time Milk Pasteurization Unit
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  • Sowrirajan Nanthagopal,
  • Ayyar K,
  • Arun Ramaveerapathiran,
  • * MShanthi
Sowrirajan Nanthagopal
Valliammai Engineering College

Corresponding Author:[email protected]

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Ayyar K
Valliammai Engineering College
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Arun Ramaveerapathiran
Sri Sivasubramaniya Nadar College of Engineering
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* MShanthi
Valliammai Engineering College
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Abstract

This research pertains to the design of a Machine Learning based PID control is an optimal control strategy for high-temperature-short-time (HTST) pasteurization process. Its performance is evaluated against the classical Proportional Integral Derivative (PID) controller. Manual tuning of the PID controller is a tedious task. To cut back the aforesaid problem, Machine Learning based PIDs were simulated for controlling the temperature in the HTST process. A novel hybrid Combined Feedforward-Feedback control Data Driven control based PID control in introducing to improve the process performance. (FF-FB-DDCPID)