Conclusion
This case highlights the significance of considering moderately elevated triglycerides as a potential cause of acute pancreatitis, emphasizing the necessity for vigilance in diagnosis, especially in the absence of other risk factors. It prompts a re-evaluation of the thresholds for triglyceride levels that might precipitate pancreatitis and emphasizes the need for vigilance, even in moderately elevated triglycerides. More case reports and observational studies are warranted to understand the elevations in triglyceride levels as a causative factor for acute pancreatitis.