Conclusion
This case highlights the significance of considering moderately elevated
triglycerides as a potential cause of acute pancreatitis, emphasizing
the necessity for vigilance in diagnosis, especially in the absence of
other risk factors. It prompts a re-evaluation of the thresholds for
triglyceride levels that might precipitate pancreatitis and emphasizes
the need for vigilance, even in moderately elevated triglycerides. More
case reports and observational studies are warranted to understand the
elevations in triglyceride levels as a causative factor for acute
pancreatitis.